thehuckleberry:

Just found THIS AWESOME LIST of 34 recipes requiring only 2 ingredients and pretty basic instructions. Some are fantastic alone, and some inspire other basic recipes. Had to share this with you guys.


Eggnog and Masala Chai gelato @ Capogiro.

Eggnog and Masala Chai gelato @ Capogiro.



thedailywhat:

Chocolate Chip S’mores Cookies of the Day: Obvious questions: Why didn’t we think of this? And is it too early to start thinking about dessert?
[nedhardy]

thedailywhat:

Chocolate Chip S’mores Cookies of the Day: Obvious questions: Why didn’t we think of this? And is it too early to start thinking about dessert?

[nedhardy]


thewordunheard:jazfood:

Idaho Sunrise (Baked Eggs & Bacon in Potato Bowls)
(Adapted from The Village Cook)

Ingredients:

  • 1 large baked potato (russett or sweet)
  • 1 Tbsp. butter
  • 2 eggs
  • 2 strips bacon, cooked and diced
  • 2 Tbsp. shredded cheese
  • 1 Tbsp. fresh parsley, chopped
  • salt and freshly ground black pepper

Method:

Lay the baked potato on its side, and use a knife to carefully cut off the top third of the potato.  With a spoon, hollow out the middle of the potato to make a “bowl”, leaving the potato as thick or thin as you’d like.  (Just remember, the more room you leave, the more room for eggs, bacon and cheese!)

Place 1/2 tablespoon of butter in the middle of each bowl.  Then gently break an egg into each bowl, careful not to break the yolk.  Top with bacon, cheese, parsley, and then season with salt and pepper.

Bake at 350 degrees F for 20-25 minutes, or until the egg whites are set.  Serve immediately.

As seen at NotoriousEggSlut & GimmeSomeOven


ghdos:

Garlic Parmesan Pull-Apart Bread 


1 can of refrigerated Grands biscuits (not the flaky layers)
1/2 stick of butter
3 cloves of garlic, minced
1/2 cup grated Parmesan cheese
1 tsp Italian Seasoning 

Preheat the oven to 350 degrees. Throw the cold stick of butter in a bundt pan and let it melt in the preheating oven.

While the butter melts, cut the Grands biscuits into quarters. In a bowl, toss the biscuit pieces, garlic, Italian Seasoning, and Parmesan cheese together.

Once the butter is melted, add the biscuit mixture to the pan, sprinkling with any cheese and garlic that gets let behind in the bowl.

Bake at 350 degrees for 20- 22 minutes until golden brown. Turn out on a dish and enjoy!

(Source: myworldequalart)


Teresa’s Next Door | Nøgne Ø Andhrímnir Barley WineThursday, July 12, 2012
Andhrímnir Barley Wine | Barley Wine | 10% ABV

Teresa’s Next Door | Nøgne Ø Andhrímnir Barley Wine
Thursday, July 12, 2012

Andhrímnir Barley Wine | Barley Wine | 10% ABV


Avocado cucumber gelato @ Capogiro

Avocado cucumber gelato @ Capogiro


Potato pancakes @ Veselka

Potato pancakes @ Veselka


$2.50 tacos @ Del Rey Taco in Queens

$2.50 tacos @ Del Rey Taco in Queens



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